New Labelling Guidance for Plant-Based Egg Alternative
October 8, 2024The Canadian Food Inspection Agency (CFIA) is seeking input on how to label and represent plant-based alternatives to egg products. This proposed guidance aims to level the playing field, ensuring food businesses comply with regulations while helping consumers make informed choices. Your feedback is crucial! Review the key questions for discussion and share your thoughts with Avery Bruenjes, Director of Regulatory Affairs, by October 14, 2024, at abruenjes@retailcouncil.org.
