Government Relations and Regulatory Affairs Intern
Before starting her law degree, Katrina worked for Global Affairs Canada at the Consulate General of Canada in Australia. She holds a degree in Economics and International Development Studies from McGill University and will soon be completing her LL.B/J.D. at the University of Montreal.
Katrina supports RCC’s Food Safety, Health and Wellness and Product Safety Committees with committee coordination, research on pending federal public policy and legislation impacting RCC members, and assists with the development of federal government submissions and the reporting of major federal legislation and regulatory developments.