Advocacy | Food & Grocery | Food Product Labeling

RCC advocacy on proposed new food regulations

August 24, 2021

RCC is preparing comments on behalf of its members on a variety of new food regulations being considered by Health Canada over the summer, including proposed updates to the table of daily values, the table of reference amounts for food, and requirements for supplemented foods. Key areas of advocacy include flexible labelling and packaging requirements as well as timing.

For questions or more information contact

Jason McLinton
Vice-President, Grocery Division and Regulatory Affairs
jmclinton@retailcouncil.org
613- 656-7903

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