Food & Grocery | Sustainability

88% of consumers say they buy fresh produce each month, do you?

October 14, 2021

The grocery store is in the midst of a great transformation, powered by Canadians’ changing food consumption patterns and preferences and accelerated by the impact of the COVID-19 pandemic. Consumers are striving to make healthier food choices, searching for convenience, and focusing on the impact of their food decisions on environmental sustainability.

Fresh, focused, and sustainable: The role of the grocery store, an article in Deloitte’s three part series about the future of Canada’s food sector, Deloitte explores how Canadian consumer trends are changing and what that means for food retailers—and the role of the store in particular.

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